Tajin and Chamoy – the best fruit seasonings The seasoning on the Mexican fruit is a combination of Tajin chile lime seasoning and chamoy sauce. Tajin is a popular brand of Mexican chile lime seasoning that’s widely available in the US. It’s made from a blend of chile powder, dehydrated lime juice and salt.Click to see full answer. Also to know is, what do Mexicans sprinkle on fruit? Tajín Is the Magical Mexican Seasoning You Need In Your Life Buttery corn, fresh watermelon, and frozen mango popsicles have one thing in common: they all taste better with a generous sprinkling of Tajín. Tajín is a seasoning salt that embodies the bold flavors of Mexican cuisine.Similarly, what is in Tajin seasoning? The Tajin ingredients list on the bottle is about as short as they come: chili peppers, salt, dehydrated lime juice, and silicon dioxide (used for anti-caking). Then, what spice do people put on fruit? Tajín Clásico Seasoning It is often added to food as a condiment, most commonly fruits such as watermelon, mango, oranges, papaya, and cucumbers, however it is also known to be used to season popcorn, fruit juice, meat, and to rim drink glasses.What is the red powder on mangos?Cut the lime in half and squeeze it all over the mango. Dust chili powder all over the mango. Lightly sprinkle a pinch or two of salt onto the mango. Serve with extra chili powder so you can add more heat to your taste while you are eating.